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How to cook Asparagus

  • Chef
  • Mar 3, 2021
  • 1 min read

You will need:

Asparagus spears- Hard end removed

Salt and pepper

60g Butter

2 tbsp olive oil

3 cloves garlic chopped


To make this:

Melt the butter and olive oil in a pan

Add the salt and pepper

Add the garlic for 1 minute

Add the asparagus

Cook for 10 minutes on medium heat turning regularly


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