Spaghetti Bolognese Toastie

Serves 4

You will need:

100g Spaghetti

300g Bolognese Sauce

8 x slices Sourdough Bread

50g Softened Butter

25g Finely Grated Parmesan

125g Mozzarella in Cubes

To make this:

Cook the spaghetti and drain well

Use a pair of scissors to cut the spaghetti into small bits once cooked

Heat the sauce

Lay the slices of bread out and butter one side of each slice

On the buttered side, press the parmesan into each one

On the non-buttered side, place the spaghetti, sauce and mozzarella

Then close to make a sandwich

Heat a frying pan with no oil and cook for about 3 minutes each side

Serve and enjoy!